May/June 2018 Availability: Cuts, Pricing, Packaging

Spare Ribs $7.99/lb, 1 ½ – 2 ½ lbs

Smoked Bacon $9.99/lb, 1 lb

Smoked Half Ham $6.99/lb, 7-9 lbs

Smoked Whole Ham, $6.99/lb, 15 lbs

Smoked Jowl, $5.99/lb, 1 lb

Center Cut / Rib Chops 1.5″ thick, 2 per package, $7.99/lb, 1.3 lbs

Ground Pork $5.99/lb, 1 lb

Tenderloin $9.99/lb, 1 lb

Sausage – Linked – $8.99/lb, 1 ½ lbs

Mild Hot Italian Links

Chorizo Links

Sausage – Ground – $6.49/lb, 1 lb

Sweet Italian

Hot Italian

 

Maple Syrup

 New Label Pint $12

Mason Jar Pint $13

Quart $22

Half Gallon $40

Gallon $68

 

 

E-mail your pork and/or syrup orders to nick.utter@gmail.com today for pick-up on farm or delivery to your home!

 

Click here for information on whole/half hog purchases.

E-mail Nick @ nick.utter@gmail.com anytime to make an order, organize pickup or delivery and ask any questions.  We will typically be able to deliver you your order promptly after receiving an e-mail and on-farm pickups are always an option. Thank you and see you soon!